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making this bowl not only a beautiful addition to your tea ritual but also a meaningful gift for someone special—or a well-deserved treat for yourself
Well balanced tea with notes of cocoa and plum
the shade-grown method also increases the chlorophyll in the tea leaves
Wheatfields
which are then handpicked and expertly processed to preserve their distinct qualities
Ginger Lemongrass cinnamon making this bowl not onlyRefreshing citrus blended with a nice spice of ginger. 80 g Ingredients: lemongrass, ginger, verbena BREWING GUIDE: Water: 8 oz filtered water Temperature: 212 F Leaves: 1 2 heaped teaspoons Time: 5 10 minutes
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